A refreshing, light, and crisp North American style Lager.
4.7% ABV / 12 IBU
Deep amber color with slight caramel sweetness and hints of roasted malts.
5.4 % ABV / 35 IBU
Pale-bodied unfiltered ale with mild but distinguished hop flavour and crispness finishes with a clean malty character.
4.3% ABV / 18 IBU
Your choice of four of Toboggan craft beers or ciders served on a miniature Toboggan.
ABU and IBU levels vary
Semi-sweet stout infused with Madagascar vanilla beans to give a subtle background of vanilla to its roasted flavor.
6.0% ABV / 35 IBU
Roasted barley aroma with chocolate and coffee background. A slightly sweet taste, balanced by roasted barley and chocolate characters with a surprisingly clean finish.
6.0% ABV / 35 IBU
Fermented and aged for 7 weeks using Hallertau Hersbrucker and Hallerau Traditional hops. A smooth finish with pleasant honey and floral notes
5.6% ABV / 20 IBU /
West coast hops give this IPA a citrus hoppy flavor but with a smooth profile and fast clean finish.
5.4% ABV / 35 IBU
Cascade and Simcoe hops give this IPA a strong double hopped flavour with a carefully balanced malt background to
give it a clean finishing even background.
7.5% ABV / 45 IBU
Crisp and clean with slight citrus undertones. Crafted from fresh local apples. A hint of residual sugar brings out the subtle apple flavours.
6% ABV
Sophia’s Lemoncella, Vodka & Gin. Build in a cocktail glass over ice & garnish with lemon wheels. The perfect refresher for any day of the week (1.50z)
Vodka, 3 dashes of Worcestershire sauce, topped with clamato juice and celery-salted top rim. Served in a mason jar with a tasty garnish. Horseradish and/or Pickle Juice can be added upon request (1.50z)
Fresh orange, pineapple and grapefruit juices mixed with Sprite and wine (can choose between Red and White wine) that is delicious and refreshing (6 oz and Pitcher)
Gosling’s Black Seal Rum, 3oz ginger beer, 1 dash ginger bitters, 1 squeeze of fresh lime. Build in a cocktail glass, over ice & garnish with 2 fresh slices of lime (2 oz)
Tequila, trip sec, simple syrup and lime juice (2 oz)
Dark Rum, Light Rum, Grand Marnier, simple syrup, squeeze of lemon & lime, juiced orange, pineapple juice, & grenadine. Mix, shake and strain in a TBC rocks glass. Garnish with fruit & a stupid umbrella (2.50z)
Vodka, lime juice and topped with ginger beer (1.5 oz)
Prosecco and Aperol topped with a splash of soda and garnished with an orange $10.62 (5 oz).
Gin, Campari, and sweet Vermouth (3 oz)
BERONIA - TEMPRANILLO (Spain)
TALL POPPY - SHIRAZ (Australia)
LES JAMELLES - MERLOT (France)
BERINGER FOUNDER'S ESTATE - CABERNET SAUVIGNON (California)
MCMANIS - CABERNET SAUVIGNON (California)
Flat Rock Riesling (Niagara Region)
La Delizia - Pinot Grigio (Italy)
Burnt Ship Bay Pinot Grigio (Niagara Region)
Matua Hawkes Bay Sauvignon Blanc (New Zealand)
Fetzer Chardonnay (California)
Freixenet Prosecco (Italy)
La Ligiere Sud Rose (France)
Snoop Dogg Cali Rose (California)
Bud Light
Coors Light
Canadian
MGD
Miller Lite
Michelob Ultra
Heineken
Stella Artois
Corona
Belgian Moon
Corona 0% (N0n-Alcoholic)
Heineken 0.0% (Non-Alcoholic)
Absolut Mango Mule
Bee’s Knees Gin Cocktail
Waterloo Grapefruit Radler
Brickworks Stadium Island Peach Cider
Bangarang Hard Seltzer (Blue Raspberry, Pink Lemonade & Mango)
Coke
Diet Coke
Ginger Ale
Sprite
Iced Tea
Milk
Orange Juice
Cranberry Juice
Grapefruit Juice
Pineapple Juice
Apple Juice
Perrier
Red Bull Energy Drink
Red Bull Sugar Free
Green
Green with Jasmine
Earl Grey
English Breakfast
Chamomile
Coffee
Please ask your server regarding this selection. Tea and Coffee are subject to availability.
*Taxes Extra. See Server for Details.*
** FOR THE MOST UP TO DATE MENU PLEASE REFERENCE OUR ONLINE ORDERING MENU **
Homemade mac & cheese baked with panko crust.
Add Bacon for extra charge
Corn tortilla chips served with mild salsa (V). Add Guacamole for extra charge
Fresh-cut shoestring frites served with sides of roasted garlic mayo, ketchup, and Sriracha aioli (GF) (V).
Pan-seared chicken and vegetable-filled pot stickers served with toasted sesame and sweet soya dipping sauce.
Pan-seared vegetable-filled pot stickers served with toasted sesame and sweet soya dipping sauce.
Crispy Neapolitan style flatbread with roasted garlic oil, old cheddar, asiago, and mozzarella. (V)
Crispy panko and coconut crusted shrimp served with a chili mango salsa (5 pcs).
Chef’s selection of artisan cheeses, marinated olives, pickled vegetables, grainy mustard and mostarda di frutta, served with crostini.
Add Meat for extra charge
Brie topped with candied walnuts and a fig balsamic reduction drizzle then baked and served with crispy crostinis (V).
Marinated Thai julienned vegetables stir-fried and topped with peanuts and cilantro, served with Boston lettuce (V) (GF) Add Chicken for extra charge
Served with sides of garlic parmesan aioli and chipotle aioli (V).
Warm, buttery soft pretzels served with caramelized onion four cheese dip and grainy mustard (3 pcs) (V).
Neapolitan-style flatbread with marinated roma tomato, red onion, roasted garlic, fresh basil, topped with arugula, feta and a balsamic reduction drizzle (V).
Pound of Ontario local chicken wings tossed in your choice of sauce: Honey Cajun, Texas BBQ, Buffalo or Sea Salt and Pepper, served with side of ranch, blue cheese or cilantro-lime sour cream (GF).
Add either smoked or cajun to any salad for $3.99.
Organic greens, arugula, beet, goat cheese, shaved red onion,
mandarin segments, carrots and candied walnuts tossed with
a fig balsamic vinaigrette (V) (GF).
Romaine tossed with a garlic and parmesan dressing, topped with pancetta and pretzel croutons.
Organic greens, arugula, pear, goat cheese, oven-roasted tomatoes and candied walnuts tossed in a Sicilian lemon infused white balsamic vinaigrette (V).
All sandwiches are included with your choice of frites, coleslaw, or house salad.
Toboggan Brewing offers gluten-free bun available for an additional $1.99
Substitute any for any other side: Mac and Cheese / Marinated Bean and Corn Salad / / Caesar Salad for an additional $2.99.
Slowly smoked ground pork and beef brisket wrapped in brown sugar bacon weaved with old cheddar, caramelized onion, and Toboggan Blonde Ale BBQ Sauce.
Smoked beef brisket, old cheddar, caramelized onion, and horseradish beer mustard on a brioche bun.
Smoked pulled pork in a citrus and herb marinade, black forest ham, Swiss cheese, dill pickles and dijonnaise.
Roast chicken, pancetta, brie cheese and coleslaw on a brioche bun.
House-smoked beef brisket on a grilled brioche bun.
Marinated bean and corn, lettuce, guacamole, pico de gallo, cheddar, cilantro lime sour cream, and hot
sauce served in a grilled flour tortilla (V) (Vegan option available).
Traditional, thin-crust pizza made from hand-formed dough, baked in our wood-fired oven, and topped with only high-quality,
fresh ingredients. Gluten-Free Crust available for $3.99.
San Marzano tomato sauce, fresh mozzarella and topped with fresh basil (V).
Four cheese sauce, asiago, brie, roasted wild mushrooms, finished with a roasted garlic herb-infused olive oil, fresh rosemary and thyme (V).
San Marzano tomato sauce, mozzarella, asiago, pepperoni, smoked bacon, Italian sausage, pancetta and mushrooms.
Grainy mustard cheese sauce, mozzarella, brisket, caramelized onions, wild mushroom and shredded orange cheddar cheese.
Roasted garlic herb-infused olive oil base, smoked mozzarella, spinach, artichoke, red onion, roasted tomatoes, goat cheese and topped with fresh herbs with a lemon wedge
BBQ base, smoked mozzarella, smoked chicken, pancetta, roasted tomato and red onion.
Four cheese sauce, mozzarella, buffalo chicken, bacon, blue cheese, scallions and buffalo drizzle.
Roasted garlic herb-infused olive oil base, smoked mozzarella, feta, pancetta, roasted wild mushrooms, spinach and roasted red peppers.
With Mozzarella (regular or vegan) & sauce of choice
Substitute gluten-free crust for an additional charge
Tomato, four cheese (white), roasted garlic and herb infused oil, pesto, Toboggan blonde ale BBQ sauce
Mozzarella, vegan mozzarella, smoked mozzarella, fresh mozzarella, asiago, goat cheese, cheddar, brie, parmesan and smoked cheddar
Roasted wild mushrooms, caramelized onion, oven roasted tomato, artichoke, roasted red pepper, green pepper, kalamata olives, arugula, basil, roasted garlic, pineapple, banana peppers, spinach
Pepperoni, smoked bacon, ham, pancetta, salami
Smoked chicken, Cajun chicken, roast pork, beef brisket and Italian sausage
1⁄4 pound each of smoked chicken, beef brisket, Cuban pork with Carolina BBQ, Mr. Insurance Man Blonde Ale BBQ. Served with your choice of corn or flour tortilla and a choice of (2) two sides:
Frites
Sweet Potato Fries
Mac & Cheese
House salad
Caesar salad
Coleslaw
Marinated bean, corn & avocado salad
Strawberry Salad
Roasted Beet and Goat Cheese Salad
Roasted Pear and Goat Cheese Salad
Panko crusted perch fillet, pico de gallo, guacamole, coleslaw, fresh cilantro.
Slow roasted pork, pico de gallo, chili mango salsa, and buttermilk fried onions.
Smoked beef brisket, caramelized onion, old cheddar, pico de gallo, fresh cilantro, grainy beer mustard
Panko and coconut crusted shrimp, shredded lettuce and chili mango salsa.
Roast chicken, aged cheddar, guacamole and lettuce, garnished with pico de gallo and cilantro-lime crema.
Marinated lentil and black bean, sweet onion, sweet corn, pico de gallo, guacamole, celery, peppers, goat cheese, chipolte aioli (V) (GF).
Your choice of flour or gluten-free corn tortillas.